LIVE FIRE EXPERIENCE DAY;

Join us a fun filled day of live fire cooking in our new Field Kitchen here at Horrell & Horrell. Adjacent to our barn and kitchen garden, the Field Kitchen is located in 5 acres of wild flower meadows surrounded by edible hedging. Steve will showcase a whole host of techniques, using the skills needed to cook an epic feast over fire. Our purpose built outdoor kitchen includes kit by Fire Made, Big Green Egg and Kadai, alongside our bespoke handmade kit from our long standing blacksmith Richard. After a day that will make your mouth water, we finish up with a feast where all our guests get to tuck into everything we have cooked, alongside generous bowls of salads, dips and sides harvested from our kitchen garden. We provide a welcome drink on arrival, but as with all our events, these events are BYO (we provide a cool box, ice and plenty of drinking water).

BOOK YOUR DATE - £195 pp

2025 dates are now all sold out. Dates for 2026 will be added on 1st January 2026

Once booked, you will be sent a payment link which is valid for 24 hrs - spaces are only valid once payment has been received. We offer gift vouchers for all our experiences.

A RANGE OF DISHES OUR GUESTS CAN EXPECT TO SEE AND SAMPLE;

Whole and cuts of lamb / beef / game / fish

Planked and salt baked fish

Vegetables over / in the fire

Chappa potatoes

Shellfish

Flatbreads

Pan baked cheese

Charred fruit and meringue

THE DAY;

Join us from 10.30am where we meet you with an arrival drink and a bacon sandwich, with egg from our hens optional!

We spend the morning and early afternoon relaxing and cooking over fire, with plenty of tasters along the way

At 2/2.30pm we all sit down and enjoy the a fire fuelled feast, with everything and more served to share!

We wrap up by 3.30pm

FIELD KITCHEN PRIVATE HIRE;

Our Field Kitchen is available for small groups (upto 12 guests) for a bespoke live fire experience day, or an intimate lunch or dinner, please email us to discuss your requirements hello@horrellandhorrell.co.uk